Indian Cuisine
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Goat Biryani
Slow-cooked goat on the bone with saffron basmati rice, fried onions, and whole spices — deeply satisfying.
Medium Heat
Made to Order
Comfort Classic
Slow-cooked goat on the bone with saffron basmati rice, fried onions, and whole spices — deeply satisfying.
Goat Biryani is the pinnacle of the biryani tradition. Bone-in goat pieces are slow-braised in spices until tender, then layered with aged basmati rice, crispy fried onions, saffron milk, and fragrant ghee before being sealed and dum-cooked.
The slow cooking process allows the goat's natural richness to perfume the rice from below while saffron and fried onions work their magic from above. Each portion is a celebration worth sharing.
Goat has a depth of flavour that chicken cannot match. Slow-cooked on the bone, it brings a richness to the biryani that is truly exceptional.
"So far the best Indian food in Hamilton."
"Incredible food and warm hospitality. The butter chicken and garlic naan were full of flavor and perfectly cooked; the staff were kind and helpful, portions were generous, and prices were fair for the quality."
Guests praise the goat biryani's generous meat portions, fresh garlic naan made to order, flavourful butter chicken and the Makhani Karahi.
Experience the best Goat Biryani in Hamilton. Order online for pickup or delivery to your door.